Crema Catalana, Crème Brûlée mix, 10 servings

£ 2.60


New product

Crema catalana or Crema Quemada, is a Spanish custard dessert similar to crème Brûlée. Originally consumed in Catalonia, it is Catalonian’s most typical dessert and well known in the rest of Spain. It is traditionally served on rustic terracotta dishes.

  • Crema Catalana, Crème Brûlée mix
  • Creamy texture
  • Recipe included
  • 80g, 2 sachets, 10 servings
IngredientsCorn starch, salt, maltodextrin, saffron extract and artificial flavourings.
Gluten FreeYES
Storage & CareStore in a cool, dry and dark place. Once prepared, keep refrigerated and consume within 3 days.