Salmorejo Cordobes, 500ml

SC0024

New product

Made with the best raf tomatoes from the orchard, garlic, olive oil and white rustic bread, our Salmorejo Cordobes follows a recipe dated on the nineteenth century. The rustic bread reminds the homemade salmorejo texture. It’s free of additives and preservatives and there is no added water or fillers, just 100% natural vegetables, olive oil and vinegar. Serve it cold and shake well before serving. It is usually enjoyed in a bowl topped with chopped boiled egg and cured ham dices. Requires cold storage for a better preservation.

PRODUCT FEATURES

  • Salmorejo Cordobes
  • Fresh, intense and thick texture
  • Avila, Castilla y León
  • 500ml, Carton brick

£ 3.50

IngredientsFresh tomatoes, Raf tomato (20%), extra virgin olive oil (8%), bread 5% (WHEAT flour, water, salt and yeast), fresh peppers, fresh garlic, salt and Sherry vinegar.
AllergensGLUTEN
VeganYES
VegetarianYES
Colorants FreeYES
Preservatives FreeYES
Storage & CareRequires refrigeration. Once opened, consume within 5 days.