Its high quality and very special flavor distinguishes it from other peppers. Piquillos have a sweet taste and piquant smoky flavour.
Matches excellently with pan fried chorizo, or served in strips with anchovies or boquerones.
Lodosa Piquillo Peppers are peeled and packaged by hand one by one.
This pepper is certified by the “Denominación de Origen” from Lodosa Piquillo Pepper. It comes under the categories Extra and First Variety "piquillo" cultivated and processed exclusively in the eight municipalities protected under the Regulations.
Piquillo peppers are naturally grown in Spain and are hand-picked by farmers, roasted over fire, peeled and packed within their own juices.
|Ingredients||Piquillo peppers, salt, (E330)|