Delicious Manzanilla pitted green olives filled with a hand cut strip of real Jalapeño pepper. These olives are rich, with a light spicy kick, nice green colour and firm texture. Best enjoyed when chilled, they are usually served as a tapa, as they make a great appetiser along with a chilled beer.
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|Ingredients||Green mazanilla olives, water, salt, Jalapeno 6%, flavouring potencialiser (E-621), acidulants (E-330, E-270), Antioxydants (E-300), stabiliser (E-401)|
|Storage & Care||Store in a cool dry place. Once opened, keep refrigerated and consume within 5 days.|