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|Ingredients||Ingredients Acorn-fed Iberico lean, salt, spices, paprika, dextrin, dextrose, LACTOSE, preservatives (E-252,E-250), MILK poder, colouring (E-120)|
|Curing Time||60 days|
|Storage & Care||Keep refrigerated below 7°C. Open the pack and keep it room temperature for at least 30 minutes before eating.|