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Tomatina: Rivers of Tomatoes & Tons of Fun

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What about an international human gazpacho in Spain La Tomatina is a festival celebrated on the last Wednesday of August of each year in Buñol, Valencia Province, Spain. It is such a unique international festival because, is a battle of tons of tomatoes between thousands and thousands of people. Thanks to this festival, the city of Buñol receives great...

History and Origins of Paella

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The first paella is believed to be cooked by Valencian farmers. The farmers cooked the foods they have in their hands for lunch. It was made of rice and whatever was to hand around the rice fields and countryside...
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